9" Beef & Mushroom Pot Pie
9" Beef & Mushroom Pot Pie
(FROZEN, FEEDS 4-6) This pot-roast-in-a-pie has slow-roasted beef in a rich red wine gravy with carrots, onions, mushrooms, leeks, and herbs.
contains: wheat, milk, lard.
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how to store it
how to store it
• Keep unbaked pot pies frozen at all times!
• Do not thaw before baking; pot pie should be baked from frozen.*
• Frozen pot pies kept in a proper freezer are best if enjoyed within 6 months of the packaging date.
*If for some reason your pot pie does thaw, it MUST be baked within 24 hours of thawing.
how to bake it
how to bake it
animal products
animal products
dairy, lard, and beef
allergens
allergens
dairy and wheat

Did not eat the Beef and Mushroom pie yet. But did eat the Classic chicken pie. It was delicious. We both enjoyed the rich taste.
Great stuff, but pricey!!!
Loved the flavor and so much meat! The crust was AMAZING!
Delicious! Like a boeuf bourguignon in a crust.
Awesome meal! Savory and quality!!