9" BBQ Mac & Cheese Pot Pie
9" BBQ Mac & Cheese Pot Pie
(FROZEN, FEEDS 4-6) Our BBQ pork pot pie is back for cozy season! Filled with hickory smoked pulled pork from Indiana's finest, Half Liter BBQ – plus our semi-famous macaroni & cheese. We won't stop there! Hot out of the oven, pour a generous helping of Half Liter BBQ's sweet and saucy Cola BBQ Sauce.
contains: wheat, milk, egg, pork.
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how to store it
how to store it
• Keep unbaked pot pies frozen at all times!
• Do not thaw before baking; pot pie should be baked from frozen.*
• Frozen pot pies kept in a proper freezer are best if enjoyed within 6 months of the packaging date.
*If for some reason your pot pie does thaw, it MUST be baked within 24 hours of thawing.
how to bake it
how to bake it
animal products
animal products
dairy, lard, and pork
allergens
allergens
dairy, wheat, and egg

Creamy Mac n cheese, tender pork and perfect sauce! Not to mention your ever-flaky and decisions crusts.
Could use more Mac and Cheese but I Hate to see it go away:(
Another home run from Pots & Pans. Came with some extra Cola BBQ sauce! And it was PACKED with pulled pork!
Also tried the Peach Melba pie the next day for my Bday cake - WOW
We recently purchased several meat/food pies and dessert pies for our company's belated Pi Day luncheon, and they were an absolute hit! From the very first bite, everyone was raving about how incredibly delicious they were. The flavors were outstanding, and they baked to perfection with ease. By the end of the event, there was almost nothing left—proof of just how much everyone loved them! These pies truly exceeded our expectations, and we will definitely be coming back, both for company events and personal indulgence. Highly recommend!
Delish! Perfect for a quick meal that pleased the whole family